Adrienne Su takes a poetically rich culinary tour of Atlanta in “Peach State”
Georgia-born poet Adrienne Su’s latest collection, Peach State (University of Pittsburgh Press, 88 pages), is a passport. Its evocative, digestible poems take readers on a culinary trip from the Atlanta’s suburbs of Su’s childhood, to the explosive Buford Highway international food scene, all the way to her parent’s China and back again. There are villanelles…
